Recipe: Appetizing Baked Goulash #mommasrecipesComparison

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You organize sizzling blanch Baked Goulash #mommasrecipes using 9 procedure as a consequence 9 also. Here you are make hay.

modus operandi of Baked Goulash #mommasrecipes

1. a little 8 oz of elbow macaroni.
2. a little 1 pound of Ground Beef.
3. Prepare 1 jar of Ragu pasta sauce (I use traditional style meat).
4. then 1 can of Pieces and Stems mushrooms.
5. Prepare 1/2 of a Yellow Onion diced (or a generous amt of Dry Minced Onion).
6. You need 1/2 of a Green Pepper diced (optional).
7. a little 1 cup of (or more) Shredded Mozzarella – divided.
8. use 1/4 cup of Grated Parmesan Cheese.
9. add of Generous sprinkle of Dried Italian Seasoning.

Baked Goulash #mommasrecipes receipt

1. Brown the ground beef, onion and green pepper over medium heat.
2. Drain the fat if there is too much.
3. Add mushrooms and finish browning the meat.
4. Stir in the sauce, reserving about 1 cup.
5. In a glass baking dish spread about a cup of sauce in the bottom to prevent sticking.
6. Layer macaroni, then sauce, then mozzarella. Repeat with remaining macaroni, sauce, and mozzarella..
7. Top with Parmesan Cheese and Italian Seasoning.
8. Bake at 350 for 7 minutes until cheese is melted and sauce is hot.
9. Get ready for guests to ask for more..