How to Prepare Appetizing Pizza Hut – Hot & Spicy Paneer QuesadillasComparison

Directions Pizza Hut – Hot & Spicy Paneer Quesadillas site.

You see to broiling simmer Pizza Hut – Hot & Spicy Paneer Quesadillas proving 21 instructions moreover 23 along with. Here you go make it.

compound of Pizza Hut – Hot & Spicy Paneer Quesadillas

1. Prepare of For the dough -.
2. You need 1/4 cup of Maida . ….
3. You need 1.4 cups of Whole wheat flour . ….
4. Prepare pinch of paprika salt and ..
5. add 1 tsp of Oil . ….
6. Prepare of water ..
7. add of For the filling -.
8. You need 100 gms of paneer [ diced in small – ish pieces . …..
9. then 1/2 tsp of oil . ….
10. You need 1/4 of Capsicum paneer th … [ diced like the ..
11. a little 1 of onion .. small [ chopped ..
12. Prepare 1 of tomato … small [ chopped ..
13. add 1/4 tsp of Pepper . ….
14. give 1/4 tsp of Paprika . ….
15. give of Salt ..
16. You need of To assemble :.
17. use of Cheese . spread.
18. You need of cheese . Grated [ I used processed.
19. You need To fry of :.
20. a little 1/2 tbsp of Oil . ….
21. add of Griddle.

Pizza Hut – Hot & Spicy Paneer Quesadillas gradually

1. Knead the dough with all the ingredients..
2. Make a soft dough. It shall be really elastic due to maida. It is the consistency we are looking for..
3. Rest it for 5-7 min..
4. Roll it with some more wheat flour for dusting..
5. Make a large chapati and cook it without ghee/oil on the griddle/tava..
6. Once cooked on both side, keep aside until further use..
7. In a wok, heat oil..
8. Add the onions. Once they sweat properly, add tomato..
9. As soon as the tomatoes are nice and cooked, add salt and pepper and paneer. Toss it for a few sec..
10. Add capsicum and paprika..
11. Add a little water so that the paneer and capsicum cook well..
12. Taste and adjust the seasoning..
13. Let the water dry off completely..
14. On the cooked chapati, spread a thin layer of cheese spread..
15. Put the filling on one side of the chapati..
16. Add cheese on top of it..
17. Fold the other half on the filling..
18. Heat the griddle, put a few drops of oil on it..
19. Reduce the flame to medium and put the Quesadilla on it..
20. Press it down with the help of a heavy bottom pan..
21. Once the side is crisp enough, flip it and add a few more drops of oil around it..
22. Press it down again and let the other side crisp up..
23. Cut in half or 4 serve with a dip of your choice..