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You get ready simmering pressure-cook Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs adopting 7 ingredients so 3 and. Here you are nail it.
modus operandi of Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs
- use 2 of sweet potatoes halfed.
- This 1 of packet chicken legs.
- use 6 tbsp of sweet chilli sauce.
- Prepare pinch of corriander herd.
- Prepare pinch of garlic granules.
- Prepare pinch of salt.
- then pinch of pepper.
Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs ingredients
- Lay chicken legs out on a baking tray, brush over each leg with the chilli sauce all over then add the herbs after.
- After half raw sweet potatoes, add garlic, pepper, salt and corriander.
- Bake in the oven at 250c until chicken is browned and crispy and cooked through, and baked sweet potatoes are soft and crispy!.